12 / 20

Hattori Hanzo

L'avis de Gault&Millau

Head Chef Kazu Nomura has plenty of experience, having worked at Miyako Japanese Cuisine and Saké Restaurant & Bar. At Hattori Hanzo, he has designed a fantastic hawker-style menu with texture and flavour influences from right across Asia. Named for a legendary Japanese samurai, Hattori Hanzo is a funky place to eat. A large photograph of a Japanese street as well as other quirky Asian artworks add to the hip vibe. Chattering guests obviously enjoy the informal dining atmosphere. The delectable dishes are designed to share, and range from seafood and curries to stir-fries and salads. Seared beef tataki is still pink inside, and is served with fresh Asian herbs. The accompanying dressing has a delightful balance, with a slight chilli kick. Crispy yuzu calamari is a light salad, despite the seafood being deep-fried. The calamari strips are tossed with crunchy daikon, and there is a flavoursome chimichurri-like dipping sauce on the side. PSST! For a fun drink, try the signature Hattori Hanzo cocktail – it’s a deliciously zingy mix of Robot Ninja sake, pink grapefruit juice, lemongrass and ginger. Reviewed for the 2017 Guide.

Adresse

15–17 Station Road, Cheltenham
3000 Melbourne

Contact

+61 3 9585 1000
Voir le site web

Horaires

Lundi  / 17:00 - 22:00
Mardi  / 17:00 - 22:00
Mercredi  / 17:00 - 22:00
Jeudi  / 17:00 - 22:00
Vendredi  12:00 - 15:00 / 17:00 - 22:00
Samedi  12:00 - 15:00 / 17:00 - 22:00
Dimanche  12:00 - 15:00 / 17:00 - 22:00
Publicité

Formules

D'autres bonnes adresses

Yagiz
14 / 20

Yagiz

22 Toorak Road, South Yarra, 3000 Melbourne

Sans gluten Moyen-orient En vogue Affaires Pop Bistro/Brasserie

Tutto Bene
13 / 20

Tutto Bene

Mid Level, Southgate Shopping Centre, 3 Southgate Avenue, Southbank, 3000 Melbourne

Italien Moderne Traditionnel Sans gluten Vue exceptionnelle Bistro/Brasserie Snack Affaires À midi Accès handicapés

Publicité