L'avis de Gault&Millau

BAHBQ’s owners learned to grill meat in Brazil’s Rio Grande do Sul, following the traditional gaucho way that has been passed down for generations. Their goal is to let every diner experience tradition, flavours, energy and harmony. Timber is used extensively in the interior design and decor, and the combination of rustic and modern elements creates an inviting space, making BAHBQ the perfect spot for a meal with a group or for a casual drink. Calling all carnivores! BAHBQ has an abundant selection of Brazilian-style skewered barbecue meats, so you’re sure to leave feeling satisfied. There is an à la carte menu that offers a vegetarian option, curry and steaks, but it’s the all-you-caneat Brazilian barbecue that is the big drawcard. The meat is unpretentious and exciting, and the constantly circulating wait staff will never leave you without food on your plate for long. A selection of matching condiments complements the meats without stealing the limelight. PSST! They have function packages that include the all-you-can-eat barbecue and drinks, so budgeting is easy! Reviewed for the 2017 Guide


35 Albany Street, Crows Nest
2000 Sydney


+61 2 9966 8203
Voir le site web


Mardi  18:00 - 22:00
Mercredi  18:00 - 22:00
Jeudi  18:00 - 22:00
Vendredi  17:30 - 22:00
Samedi  17:30 - 22:00
Dimanche  17:30 - 22:00


  • Bruno Da Motta,  Chef


Traditionnel Brésilien Climatisé Menu enfants Bon plan



D'autres bonnes adresses

sushi e

sushi e

Level 4, Establishment, 252 George Street, Sydney, 2000 Sydney

Japonais Traditionnel Végétarien Sans gluten Bistro/Brasserie Snack Pop Cave exceptionnelle