Barrel bar and dining may be located on busy Military Road, but you leave the noise behind when you enter and are welcomed by the friendly staff. In the kitchen, Chef Petr Buchel creates his contemporary dishes to suit all tastes and appetites. Dine at the bar, fitted out with high wooden tables and stools, or in the main dining room, an indoor courtyard underneath a lit green-covered ceiling.
Chef Buchel’s menu is extensive and dishes can be shared or served as individual portions. The taste and presentation of the dishes are outstanding, and all the bases are covered, including bar food serves of duck liver parfait and gourmet burger; appetisers of cured meats and cheeses; smaller plates, such as beef carpaccio; and larger dishes, including barramundi with colcannon and slow-cooked beef short rib.
PSST! Close to the elegant Hayden Orpheum cinema, Barrel bar and dining is the perfect place to come for dinner and drinks before or after the movies.