TarraWarra Estate elevates a classic with its Salted Caramel Espresso Martini.
Flavoured with salted caramel vodka, Kahlúa and espresso, and topped with chocolate-coated coffee beans, this martini is made for easy sipping.
TarraWarra Estate’s Salted Caramel Espresso Martini
30ml salted caramel vodka
1 shot of espresso
To garnish: chocolate-coated coffee beans
Add the ingredients into a cocktail shaker and shake until well combined.
Strain the cocktail mixture into a martini glass.
Garnish with three chocolate-coated coffee beans and enjoy!