Champagne Saturdays at Stokehouse St Kilda

Due to popular demand, Champagne Saturdays has been extended throughout September


Guests at Stokehouse St Kilda can indulge in bottomless Bollinger alongside unparalleled views across the bay. Available every Saturday throughout September, the limited-time champagne package includes a two-course seasonally-driven lunch by Head Chef Ollie Hansford and two hours of free-flowing premium bubbles.


Location: Stokehouse St Kilda, 30 Jacka Blvd, St Kilda

Dates: Every Saturday in September

Price: $150pp, includes a two-course lunch and two-hours of bottomless Bollinger

Bookings: via Stokehouse reservations; (03) 9525 5555 or info@stokehouse.com.au